Crab Apple Jelly with Chilli
Price range: £3.50 through £6.50
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Cornish Crab Apple Jelly with Chilli 
Description
Our Crab Apple Jelly with Chilli is made here on our farm.
We use fruit from our own orchard and our local community. It is made the good old fashioned way using just the local fruit, Cornish spring water (not mains tap water), our farm grown chilli’s and sugar.
It is super delicious with a surprising and enjoyable kick, winning a SILVER Taste of the West Award in 2024.
It pairs really well with a vintage cheddar, the sour group of cheeses such as blues and brie’s, Yarg and Fetta. Delicious as an accompaniment with pork, lamb & game. It is also fab with a cream tea – jam 1st naturally 😉!
Did you know?
The CRAB APPLE (Malus sylvestris), is a symbol of fertility 🤭 and a forager’s delight. Crab apple trees are associated with love ❤️ and marriage 💒 and its small, hard fruits make the exquisite, jewel-coloured jelly that we make here.
Additional information
| Weight | N/A |
|---|---|
| Jar size | 2oz, 8oz |
2 reviews for Crab Apple Jelly with Chilli
Crab Apple Jelly with Chilli
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After trying the original crab apple jelly, I was curious to try this version with the addition of chilli. I was not disappointed! The level of heat is just right, flavoursome but not overpowering, balanced perfectly with the crab apple’s distinct sweetness. We love it with cheese!
Absolutely delicious with a much desired crab apple tartness, perfect level of heat from the chilli and aesthetically most pleasing to the eye!
Just pass me the goats cheese and I’ll be happy! I’ll be back for more!